Cucina Panzano
A little bit of this, a little bit of that..
Saturday, November 26, 2011
Farro with spinach and sausage
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A while back I decided to try my hand at making homemade sausages; something I'd never tried before even though I've had my sausage ...
6 comments:
Friday, October 7, 2011
Roasted Butternut Squash Polenta with Fresh Sage
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The abundance of winter squash at farmers market means fall is officially here. Celebrate this harvest by making some creamy polenta. Last...
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